Explore your senses
The menu is created using numerous Andean ingredients, with products obtained
from organic farming, such as beans, black and red quinoa, corn, diversity of potatoes, muña, chili, aguaymanto, passion fruit. etc. A part of these products come from our organic garden organic, and another of small producers who are committed to the sustainability of the environment. All these benefits of nature delighted in a cozy atmosphere overlooking the organic garden.